▢1 cup mayonnaise ▢½ teaspoon taco seasoning ▢¼ teaspoon garlic salt (with parsley flakes) ▢2 teaspoons hot sauce ▢6 tortillas ▢2 cups Mexican cheese ▢2 cups shredded chicken seasoned
Whisk together mayo, taco seasoning, garlic salt, and hot sauce.
You can use whatever hot sauce you prefer.
We love to keep around the mild sauce from Taco Bell, so I always use that plus my husband's favorite, Valentino.
Spread mixture on one side of tortilla. Sprinkle desired amount of shredded chicken on top, then cheese.
Add sauce to a second tortilla and place on top.
Heat in the microwave for about 20 seconds, then put on the stove, until nice a crisp. If you have sauce left over, use for dipping!